Peppered Potatoes

Directions

1. 1
   Peel potatoes and thinly slice.
2. 2
   Place potatoes in saucepan with garlic and peppercorns.
3. 3
   Cover with water and bring to a boil.
4. 4
   Cook 20 minutes or until potatoes are soft.
5. 5
   Drain well, and puree in a food processor, food mill, or blender.
6. 6
   Return potato mixture to pot, add milk and salt and heat through.
7. 7
   Sprinkle paprika over potatoes to garnish if desired.