Peppered Steak

Directions

1. 1
   Rinse beef and with the flour, flour the beef thoroughly. Place in a
2. 2
   roast
3. 3
   pan
4. 4
   and
5. 5
   cover with the 1/2 gallon of water. Add the chopped onion, salt and pepper.
6. 6
   In a preheated oven cook for 2
7. 7
   hours at 325° or until the meat is tender. Add the soy sauce and the green peppers; cook another 15 to 20 minutes.
8. 8
   This recipe makes its own gravy.
9. 9
   Serve over rice or white mashed potatoes.
10. 10
    Serves 6 to 9 people.