Peppermint Bars

Name: Peppermint Bars
Ingredients: 1 cup butter; 1 cup white sugar; 1 egg; 1/4 teaspoon peppermint extract; 5 drops red food coloring; 2 cups all-purpose flour; 1/4 teaspoon salt; 2/3 cup finely crushed peppermint candy canes; 1 cup semisweet chocolate chips; 1/3 cup coarsely chopped peppermint candy canes

10 ingredients

4 steps

Ingredients

1 cup butter
1 cup white sugar
1 egg
1/4 teaspoon peppermint extract
5 drops red food coloring
2 cups all-purpose flour
1/4 teaspoon salt
2/3 cup finely crushed peppermint candy canes
1 cup semisweet chocolate chips
1/3 cup coarsely chopped peppermint candy canes

Directions

1

Preheat oven to 350 degrees F(175 degrees C) and grease a 9 x 13 inch pan.
2

Cream butter or margarine and sugar. Beat in egg, peppermint extract and food coloring. Add flour and salt till well blended. Stir in 2/3 cup finely crushed candy.
3

Spread evenly into greased pan. Bake for 25 minutes or until firm.
4

After removing from oven, immediately sprinkle with chocolate chips. Cover with a cookie sheet for 1 minute or until melted. Spread chocolate evenly and sprinkle with 1/3 cup coarsely chopped candy. Cool completely before cutting. NOTE: You can substitute plain chocolate bars. You'll need 10 - 5/8 oz. bars.