Peppermint Ice Cream Pie

4 ingredients
5 steps

Ingredients

  • 1 bar German chocolate
  • butter
  • 2 1/2 c. Rice Krispies
  • 1/2 gal. peppermint ice cream

Directions

  1. 1
    Let ice cream thaw while making crust.
  2. 2
    Melt German chocolate with butter the size of a walnut.
  3. 3
    Add Rice Krispies and mix well. Press in pie pan.
  4. 4
    Put in freezer for a few minutes.
  5. 5
    Add softened ice cream and freeze.

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