Pepperoni Bread
5 ingredients
8 steps
Ingredients
- 1 loaf frozen bread dough
- 1/2 lb. Provolone cheese
- 1/2 lb. Mozzarella cheese
- 1/2 lb. pepperoni
- oregano
Directions
-
1Let bread rise according to directions on package.
-
2Roll out dough into a square.
-
3Lay down 1 layer of Mozzarella.
-
4Sprinkle with oregano.
-
5Lay down rest of ingredients.
-
6Start at one end and roll up dough.
-
7Tuck and smooth ends so ingredients will not ooze out.
-
8Brush loaf with melted butter and bake at 350° for 20 minutes.
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