Pepperoni Bread

8 ingredients
8 steps

Ingredients

  • 1/2 tsp. Italian seasoning
  • pinch of onion salt
  • pinch of garlic salt
  • 1/2 tsp. parsley
  • 1/2 tsp. basil
  • 1 tsp. oregano
  • 3 eggs
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Mix all ingredients together with a wire whisk.
  2. 2
    Spread half down the centers of the loaves of thawed Rhodes bread.
  3. 3
    Save the other half, then place a layer of Mozzarella cheese, layer of pepperoni and/or layer of mushrooms and/or layer of green peppers, then a layer of Provolone cheese.
  4. 4
    Bring the front of the loaf back and back of the loaf forward.
  5. 5
    Pinch together at top of loaf. Pinch ends together and fold under.
  6. 6
    Pour remaining half of mixture on top of loaves.
  7. 7
    Bake 30 to 35 minutes.
  8. 8
    Makes 2 loaves.

Products Matching These Ingredients

More Recipes to Try