Pepperoni Bread

7 ingredients
8 steps

Ingredients

  • 1 loaf frozen bread, thawed
  • 5 Tbsp. butter
  • 1/4 tsp. seasoned salt
  • 1/4 tsp. parsley flakes
  • 1/4 tsp. oregano
  • 3 1/2 oz. sliced pepperoni
  • 7 oz. Provolone cheese, grated

Directions

  1. 1
    Roll bread out to 10 x 15-inch.
  2. 2
    Mix butter, seasoned salt, parsley flakes and oregano.
  3. 3
    Spread some on bread.
  4. 4
    Cover surface with 3 1/2 ounce package sliced pepperoni.
  5. 5
    Add cheese.
  6. 6
    Roll up like jelly roll and spread some butter on top.
  7. 7
    Bake on cookie sheet at 350° for 30 minutes.
  8. 8
    Brush on remaining butter mixture after it comes out of the oven.

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