Pepperoni Bread
7 ingredients
8 steps
Ingredients
- 1 loaf frozen bread, thawed
- 5 Tbsp. butter
- 1/4 tsp. seasoned salt
- 1/4 tsp. parsley flakes
- 1/4 tsp. oregano
- 3 1/2 oz. sliced pepperoni
- 7 oz. Provolone cheese, grated
Directions
-
1Roll bread out to 10 x 15-inch.
-
2Mix butter, seasoned salt, parsley flakes and oregano.
-
3Spread some on bread.
-
4Cover surface with 3 1/2 ounce package sliced pepperoni.
-
5Add cheese.
-
6Roll up like jelly roll and spread some butter on top.
-
7Bake on cookie sheet at 350° for 30 minutes.
-
8Brush on remaining butter mixture after it comes out of the oven.
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