Pepperoni Bread

4 ingredients
6 steps

Ingredients

  • 3 loaves frozen bread dough, thawed
  • melted butter with garlic salt
  • 1 1/2 c. Mozzarella cheese, shredded, per loaf
  • 3 to 4 oz. pepperoni slices per loaf (to taste)

Directions

  1. 1
    Roll dough out on a cookie sheet.
  2. 2
    Brush with melted garlic butter.
  3. 3
    Sprinkle with cheese and pepperoni.
  4. 4
    Roll to fit in greased bread pans.
  5. 5
    Let rise.
  6. 6
    Bake at 375° for 20 minutes. Enjoy!

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