Pepperoni Bread

Directions

1. 1
   Let frozen bread dough thaw and rise according to package directions.
2. 2
   Spread out in large rectangle (approximately 10 x 12-inch).
3. 3
   Brush with mixture of beaten egg, Parmesan cheese and oregano.
4. 4
   Top with layer of pepperoni and cheese.
5. 5
   Fold over; layer again and fold over.
6. 6
   Seal all edges.
7. 7
   Brush top with egg mixture.
8. 8
   Bake at 350° for approximately 20 minutes, or until nicely browned.
9. 9
   Serve hot, sliced in 1-inch slices.
10. 10
    Wrapped in foil, bread will freeze well.