Pepperoni Chips

2 ingredients
4 steps

Ingredients

  • 24 ounces pepperoni slices
  • salt

Directions

  1. 1
    Line a Microwave-Safe Plate with several sheets of papertowel. Place the pepperoni slices in a single layer.
  2. 2
    Microwave for 30 - 60 seconds (depending on the wattage of your microwave). The pepperoni slices should be nice and crispy and most of the grease absorbed on the papertowels.
  3. 3
    If any in the center are not crispy looking and still feel soft, microwave more in 15 second increments.
  4. 4
    Salt if desired.

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