Pepperoni Dip

4 ingredients
4 steps

Ingredients

  • 2 (8 ounce) packages cream cheese
  • 2 (10 ounce) cans cream of celery soup
  • 8 -10 ounces pepperoni, cut up-- i used slices last time,still turned out great.
  • corn chips or diced bread, whichever you prefer

Directions

  1. 1
    Put cream cheese and soup in crock pot, add sliced pepperoni.
  2. 2
    Heat in crock pot on low for a few hours until a smooth creamy consistency.
  3. 3
    Stirring occasionally.
  4. 4
    Enjoy!

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