Pepperoni Pie Recipe

6 ingredients
4 steps

Ingredients

  • 1 can crescent rolls
  • 1 3/4 pound Mozzarella cheese, grated
  • 3 tbsp. Parmesan cheese
  • 1/2 pound hard pepperoni, diced
  • 3 Large eggs, well beaten
  • Salt & pepper

Directions

  1. 1
    Make crust from the rolls in a 13 x 9 inch pan.
  2. 2
    Mix together remaining ingredients and fill pan.
  3. 3
    Bake at 325 degrees for 40 to 45 min.
  4. 4
    Cut in 1-inch squares after cooling slightly, about 15 min.

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