Pepperoni Pizza Pull

5 ingredients
9 steps

Ingredients

  • 1 (3 1/2 ounce) packagesliced pepperoni, chopped
  • 1 cup shredded mozzarella cheese
  • 14 cup grated parmesan cheese
  • 1 (11 ounce) package refrigerated breadstick dough (12)
  • 1 cup pizza sauce, warmed

Directions

  1. 1
    Grease a 9 X 5 X 3 inch loaf pan: set aside.
  2. 2
    In a medium bowl combine pepperoni and cheeses.
  3. 3
    Cut breadstick dough into 1 inch pieces with kitchen scissors or a sharp knife.
  4. 4
    Arrange 1/3 of the dough pieces in prepared pan.
  5. 5
    Top with 1/3 of cheese mixture.
  6. 6
    Repeat layers 2 more times.
  7. 7
    Bake uncovered at 350 degrees for 25 minutes or until golden brown.
  8. 8
    Cool in pan for 5 minutes.
  9. 9
    Serve with warm pizza sauce.

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