Pepperoni Roll(Appetizer)

5 ingredients
7 steps

Ingredients

  • 1 loaf thawed Rhodes frozen bread
  • 1/4 lb. presliced pepperoni
  • 1/2 lb. Mozzarella cheese
  • Parmesan cheese
  • 1 beaten egg

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Remove the outer layer of skin from 1 to 6 heads of garlic.
  3. 3
    Cut 1/2-inch off from each head straight across top and arrange in shallow baking pan.
  4. 4
    Drizzle 2 teaspoons olive oil over each head, letting it run between the cloves.
  5. 5
    Cover with foil and bake 30 minutes.
  6. 6
    Remove foil and bake 30 to 45 minutes more, until garlic is tender when pierced with a toothpick.
  7. 7
    Cool slightly.

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