Pepperoni Salad

12 ingredients
5 steps

Ingredients

  • 3/4 c. Italian dressing (Wish-Bone)
  • 1 Tbsp. Dijon mustard
  • 1 (8 oz.) pkg. rotini macaroni
  • 1 (16 oz.) can kidney beans, drained
  • 1 c. frozen peas, thawed
  • 1 c. sliced mushrooms
  • 3/4 c. Cheddar cheese, cut in small cubes
  • 1/2 c. celery, cherry tomatoes
  • 1 pkg. pepperoni
  • 1 medium carrot, shredded
  • 1 onion, chopped
  • 2 Tbsp. sliced ripe olives

Directions

  1. 1
    Cook rotini; drain and rinse with cold water and drain again. Combine salad dressing and mustard and set aside.
  2. 2
    Combine pasta with all other ingredients.
  3. 3
    Pour dressing mixture over salad and toss.
  4. 4
    Top with Parmesan cheese if you wish.
  5. 5
    Chill before serving.

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