Peppery Pork Chops

Directions

1. 1
   In a small mixing bowl combine paprika, garlic salt and pepper.
2. 2
   Mix well.
3. 3
   Rub each chop with paprika mixture.
4. 4
   Place the pork chops on the unheated rack of a broiler pan.
5. 5
   Broil 4 to 5 inches from the heat for 8 minutes.
6. 6
   Turn chops and broil for 7 to 9 minutes more or until the meat is no longer pink.
7. 7
   Serve with sour cream.
8. 8
   Makes 4 servings.