Peppy Pork N Beans

5 ingredients
1 steps

Ingredients

  • 20 slices pepperoni, quartered
  • 1 small onion, chopped
  • 2 cans (16 ounces each) pork and beans
  • 1/2 cup barbecue sauce
  • 1 teaspoon prepared mustard

Directions

  1. 1
    In a saucepan, cook the pepperoni and onion until the onion is tender. Stir in the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes, stirring occasionally.

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