Perfect Chili

12 ingredients
11 steps

Ingredients

  • 1 lb ground beef round or 1 lb ground turkey
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 red pepper, chopped
  • 1 medium zucchini, chopped
  • 2 celery ribs, diced
  • 2 tablespoons chili seasoning mix
  • 1 (28 ounce) can crushed tomatoes
  • 1 (14 1/2 ounce) can tomatoes (recipe ready)
  • 2 (14 1/2 ounce) cans pinto beans, drained
  • 2 tablespoons brown sugar

Directions

  1. 1
    Heat olive oil in large stockpot.
  2. 2
    Add onion, red pepper, celery, and garlic.
  3. 3
    Saute until crisp, tender.
  4. 4
    add zucchini and saute for 2 minute.
  5. 5
    Add chili seasonings and cook with veggies for 2 minute.
  6. 6
    Add tomatoes, and beans.
  7. 7
    Bring to boil, then turn down to simmer.
  8. 8
    Meanwhile, in a large skillet, brown meat and season with salt and pepper to taste.
  9. 9
    Drain.
  10. 10
    Add meat to chili.
  11. 11
    Add brown sugar to chili and continue to simmer for about 45 minute or until thickened.

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