Perfect Chocolate Chip Pie

8 ingredients
6 steps

Ingredients

  • 12 cup butter, melted and cooled
  • 2 eggs, beaten hard
  • 1 teaspoon vanilla
  • 1 cup pecans, chopped
  • 34 cup chocolate chips
  • 1 cup sugar
  • 12 cup plain flour
  • 1 pie crust, unbaked

Directions

  1. 1
    Please make sure the butter (or margarine) has been melted and then cooled.
  2. 2
    Preheat oven to 350 degrees Fahrenheit.
  3. 3
    Mix cooled butter, eggs, vanilla, pecans and chocolate chips.
  4. 4
    In a separate bowl, mix together sugar and flour; add to the butter mixture.
  5. 5
    Pour into the unbaked pie shell.
  6. 6
    Bake for 30 minutes.

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