Perfect Cornbread

8 ingredients
6 steps

Ingredients

  • 1 c. sifted all-purpose flour
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 3/4 tsp. salt
  • 1 c. yellow cornmeal
  • 1 c. milk
  • 1/4 c. soft shortening
  • 2 eggs

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Add eggs, milk and shortening.
  3. 3
    Beat with mixer until smooth, about 1 minute.
  4. 4
    Do not overbeat.
  5. 5
    Pour into greased 9 x 9 x 2-inch square pan.
  6. 6
    Bake in hot oven 20 to 25 minutes.

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