Perfect Mashed Potatoes

Directions

1. 1
   Place potatoes in a medium saucepan and cover with cold water. Bring to a boil and cook over medium heat for 15 mins, or until tender. Drain.
2. 2
   Using the back of a wooden spoon, push potatoes through a fine-mesh sieve into a large bowl. Use spoon to stir in butter and hot milk, folding gently until mashed potatoes are smooth and fluffy.