Perfect Pecan Pie

7 ingredients
4 steps

Ingredients

  • 9-inch unbaked pie shell
  • 3 eggs
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 1/3 c. melted butter
  • 1 c. light corn syrup
  • 1 c. pecans

Directions

  1. 1
    Beat eggs, add sugar, salt, butter and syrup; beat well.
  2. 2
    Stir in pecans.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 350° for 45 minutes or until filling is set.

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