Perfect Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 c. shortening
  • pinch of salt
  • 1 egg
  • 1 tsp. vinegar
  • 3/4 c. water

Directions

  1. 1
    Mix water, vinegar and egg; add to flour and salt mixed with shortening.
  2. 2
    Roll out amount needed.
  3. 3
    Rest can be frozen until later.
  4. 4
    Makes three 8 or 9-inch crusts.

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