Perfect Pie Crust

7 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 3/4 c. Crisco
  • 1 Tbsp. vinegar
  • 1 egg
  • 1/2 c. water

Directions

  1. 1
    Mix first 3 ingredients with fork; add Crisco thoroughly.
  2. 2
    Mix until crumbly.
  3. 3
    In a small bowl, beat water, egg and 1/2 cup vinegar.
  4. 4
    Combine mixture.
  5. 5
    Divide dough into 5 portions, shape into round patties for rolling, chill in plastic Ziploc bag 1/2 hour before rolling.

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