Perfect Protein Pancakes
9 ingredients
3 steps
Ingredients
- 6 Tablespoons Buckwheat Flour
- 2 Tablespoons Almond Flour
- 2 Tablespoons Vanilla Whey Protein Powder
- 1/4 cups Cottage Cheese
- 1/3 cups Liquid Egg Whites
- 1/2 teaspoons Vanilla Extract
- 1/2 teaspoons Cinnamon
- 1/4 teaspoons Baking Powder
- 3 Tablespoons Milk
Directions
-
1Combine all ingredients in a medium bowl and whisk until smooth and fully incorporated.
-
2Heat pancake griddle over medium heat and grease with butter or baking spray.
-
3Pour batter and cook on each side for 1-2 minutes.
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