Perfect Pumpkin Pie
7 ingredients
8 steps
Ingredients
- 2 eggs, beaten
- 1 c. brown sugar
- 16 oz. pumpkin
- 13 oz. evaporated milk
- 1 Tbsp. pumpkin pie spice
- 1 Tbsp. flour
- 2 regular pie crusts
Directions
-
1Combine eggs and pumpkin.
-
2Blend in sugar, spice and flour; mix well.
-
3Add milk; mix well.
-
4Pour into pie crusts.
-
5Bake in preheated oven at 425° for 15 minutes.
-
6Reduce heat to 350° and continue baking 35 to 40 minutes or until knife inserted near center comes out clean.
-
7Cool, serve with whipped cream, if desired.
-
8Store in refrigerator.
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