Perfect White Rice
3 ingredients
10 steps
Ingredients
- 2 cups hot water
- 12 teaspoon salt
- 1 cup white rice (uncooked)
Directions
-
1Using a pan with a good lid, put the water into pot and bring to a boil.
-
2Add the salt.
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3When the water is at a full, rolling boil, add the rice.
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4Stir it up and return the water to a boil.
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5Now reduce the heat to the lowest possible.
-
6Put the lid onto the pot and let it sit for 15 to 20 minutes.
-
7DO NOT PEEK!
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8The rice will cook, you have to trust it.
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9When the time is up, remove the lid and serve.
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10Easy as pie, Perfect Rice.
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