Perfection Cake

10 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 1 box vanilla instant pudding (3 1/2 oz.)
  • 1/2 c. oil
  • 1/2 c. water
  • 4 eggs
  • 8 oz. sour cream
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1 (6 oz.) bar German chocolate, grated
  • 1 c. pecans, chopped
  • 1 c. coconut, flaked

Directions

  1. 1
    Mix cake mix, pudding, oil, water with electric mixer.
  2. 2
    Add eggs, one at a time, beating after each egg.
  3. 3
    Stir in sour cream, chocolate chips, pecans, grated chocolate and coconut.
  4. 4
    Bake at 300° in well-greased Bundt or tube pan.
  5. 5
    Bake 55 minutes or until toothpick comes out clean.

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