Perogi Casserole

Name: Perogi Casserole
Ingredients: 1/2 cup egg noodles; 4 cups mashed potatoes (can use instant); 3 tbsp. sharp cheese; 2 tbsp. dry minced onion; 1/2 lb. sliced American cheese; 2 sticks butter; margarine; 4 lg. onions, diced and sauteed

8 ingredients

5 steps

Ingredients

1/2 cup egg noodles
4 cups mashed potatoes (can use instant)
3 tbsp. sharp cheese
2 tbsp. dry minced onion
1/2 lb. sliced American cheese
2 sticks butter
margarine
4 lg. onions, diced and sauteed

Directions

1

Mix mashed potatoes, cheddar and minced dry onion.
2

Grease 2 quart casserole.
3

Layer ingredients starting with 1/3 of the noodles, 1/3 of the cheese, 1/3 of the potato mixture and 1/3 of the sauteed onions.
4

Repeat two more times.
5

Bake at 350F for 30 minutes.