Perogie Casserole

6 ingredients
6 steps

Ingredients

  • 1 box lasagna
  • 6 large potatoes (raw)
  • 1 (8 oz.) Cheddar cheese
  • 1 small onion
  • 5 Tbsp. margarine
  • 1 tsp. salt and pepper

Directions

  1. 1
    Boil lasagna according to directions.
  2. 2
    Layer lasagna, sliced potatoes, shredded Cheddar cheese.
  3. 3
    Saute onions (diced small) in margarine.
  4. 4
    Pour over mixture or in the layers in a 13 x 9 x 2-inch pan.
  5. 5
    Bake at 350° covered with foil.
  6. 6
    Uncover and bake 15 minutes, uncovered.

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