perogoie casserole

Directions

1. 1
   boil pot of water
2. 2
   once boiled cook peroges for approx5 min
3. 3
   heat fryig pan and fry bacon till brown
4. 4
   mix all incredents besides bacon and perogies in large casarol dish that is sprayed with cooking spray
5. 5
   once bacon is cooked chop it up and add to soup and spice mixture
6. 6
   in the same pan you fried bacon brown perogies
7. 7
   then add perogies to your baking dish and cover witth soup mix
8. 8
   bake at 350 for approx 25-30 min(till bubble and hot)
9. 9
   if you desere you can add shredded cheese to the last 5 min of cooking time
10. 10
    can also change corn for another veggie or switch up mushroom soup for cream of chicken or celery lots of varies to this