Persimmon Cake

15 ingredients
5 steps

Ingredients

  • 3 Tbsp. shortening
  • 1 c. brown sugar
  • 1 egg, well beaten
  • 1 c. granulated sugar
  • 2 c. flour
  • 2 tsp. soda
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 2 c. persimmon pulp
  • 1 c. chopped dates
  • 2 c. chopped nuts
  • 1 c. raisins
  • 2 tsp. vanilla (or bourbon or vodka)

Directions

  1. 1
    Mix shortening, sugar and egg.
  2. 2
    Sift dry ingredients and add to shortening.
  3. 3
    Add rest of ingredients and mix thoroughly.
  4. 4
    Bake at 325° or 350° for 45 minutes to 1 hour.
  5. 5
    After baking you can pour wine or bourbon over cake.

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