Quick Dinner Buns

5 ingredients
5 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups 2% low-fat milk
  • 6 tablespoons mayonnaise (optional)

Directions

  1. 1
    Preheat oven to 400°F Grease a 12-cup muffin pan.
  2. 2
    In a mixing bowl, stir together the flour, baking powder and salt. Add the milk and mayonnaise. Stir with a fork until everything is blended and mixture is smooth.
  3. 3
    Spoon into well-greased (or paper-lined) muffin pan, filling the cups about 2/3 full.
  4. 4
    Bake for 20-25 minutes, until the tops are lightly browned.
  5. 5
    Remove from pan, let cool and serve slightly warm.

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