Persimmon Cookies

10 ingredients
4 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. persimmon pulp
  • 1 tsp. baking soda
  • 1 c. sugar or 1/2 white and 1/2 brown
  • 1 egg, beaten
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 c. nuts
  • 1/2 tsp. salt
  • 2 c. flour

Directions

  1. 1
    Cream shortening and sugar or sugars, then add eggs and pulp. Mix flour, salt and soda along with spices.
  2. 2
    Add to liquid ingredients, then add nuts.
  3. 3
    Bake at 350° for 10 to 15 minutes or until done.
  4. 4
    Makes 2 1/2 dozen.

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