Persimmon Cream Pie

10 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1/2 tsp. cinnamon
  • 1/2 c. sugar
  • 1 1/2 Tbsp. honey
  • pinch of salt
  • 1/2 tsp. nutmeg
  • 2 c. milk or cream
  • 1 c. persimmon pulp
  • 2 Tbsp. butter
  • 1 tsp. lemon juice

Directions

  1. 1
    Mix well.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake in 350° oven about 35 to 45 minutes.

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