Persimmon Pudding

9 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1 c. milk
  • 1 egg, beaten
  • 1 tsp. baking powder
  • 1 tsp. allspice
  • 1 c. persimmons
  • 1 c. flour
  • 1/2 tsp. soda
  • 1 tsp. cinnamon

Directions

  1. 1
    In large bowl, put persimmons, which have been pressed through a colander.
  2. 2
    Then add milk, eggs and dry ingredients. Bake in a shallow pan about 20 minutes at 325°.

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