Persimmon Pudding

11 ingredients
5 steps

Ingredients

  • 1 pt. persimmons
  • 2 c. flour
  • 1 c. milk
  • 1/2 tsp. allspice
  • 1/2 tsp. cloves
  • 1/2 tsp. salt
  • 4 eggs
  • 1 c. sugar
  • 6 Tbsp. butter/margarine
  • 1/2 tsp. cinnamon
  • 2 Tbsp. baking powder

Directions

  1. 1
    Beat eggs; add persimmons, sugar, melted butter and salt.
  2. 2
    Mix well.
  3. 3
    Add flour, baking powder and spices.
  4. 4
    Start mixing and adding milk gradually.
  5. 5
    Bake at 375° for 45 to 50 minutes.

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