Persimmon Pudding

6 ingredients
1 steps

Ingredients

  • 2 c. pulp
  • 2 c. white sugar
  • 2 c. self-rising flour
  • 3 eggs
  • 1 c. milk
  • 1/2 stick margarine

Directions

  1. 1
    Bake until done, about 1 hour at 300°.

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