Quick Creamy Chicken

Directions

1. 1
   Set stove at medium-high
2. 2
   setting.
3. 3
   Spray frying pan with Pam (or oil).
4. 4
   Saute sliced onion and add chicken, cut up in 1-inch pieces.
5. 5
   Heat until browned.
6. 6
   Reduce heat to low and add mushrooms (undrained) and soup.
7. 7
   Add salt, pepper and parsley to taste and simmer for 10 to 20 minutes.
8. 8
   Serve over noodles or rice.