Pesto

Directions

1. 1
   With motor running, drop garlic into a food processor and finely chop.
2. 2
   Stop motor and add pine nuts, basil, and salt, then process until chopped.
3. 3
   With motor running, add oil, processing until incorporated.
4. 4
   Transfer pesto to a small bowl and cover surface with plastic wrap.
5. 5
   Chill until ready to use.