Pesto
6 ingredients
4 steps
Ingredients
- 3 cloves garlic, peeled and chopped
- 1/4 tsp. salt (optional)
- 1/4 c. olive oil
- 2 c. firmly packed fresh basil leaves
- 1/4 c. pine nuts (traditional) or walnuts
- 1/2 c. grated Parmesan cheese
Directions
-
1In a food processor or blender, combine the garlic, salt (if desired) and oil.
-
2Process the ingredients until they are smooth. Add the basil and pine nuts or walnuts and process the ingredients until they are smooth.
-
3(You may need to stop the machine once or twice to scrape the bowl or jar.)
-
4Tip: For thinner sauce, add chicken or vegetable broth.
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