Pesto Bread

4 ingredients
5 steps

Ingredients

  • 1 loaf Italian bread
  • pesto sauce
  • tomatoes, sliced
  • mozzarella cheese, grated

Directions

  1. 1
    Slice the bread in half lengthwise.
  2. 2
    Spread both sides with pesto sauce.
  3. 3
    Top with sliced tomatoes.
  4. 4
    Sprinkle cheese on top.
  5. 5
    Please under heat until cheese melts and serve!

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Organic vegan pesto

Organic vegan pesto

Kazidomi

E
pesto

pesto

Kazidomi

E NOVA 3
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Dressing & marinade, house italian

Spartan

E NOVA 4

Fat free italian dressing & marinade

D NOVA 4
Salade Fusilli pesto

Salade Fusilli pesto

Crous, Crous Languedoc Roussillon, Crous Resto'

B NOVA 4

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

Cry Baby Cookies

12 ingredients

Tuna Spread

7 ingredients

Lemon Graham Slice

5 ingredients

June'S Chili

13 ingredients

Grasshopper Pie

3 ingredients

Corn Casserole

9 ingredients

5-Cup Salad

5 ingredients

Noodle Kugel(Low-Fat)

7 ingredients

Cocoa

7 ingredients

Beef Casserole

3 ingredients

"Bea-Beas" Cornbread

8 ingredients

German Chocolate Upside Down Cake

6 ingredients