Peter Pan Cookies
9 ingredients
9 steps
Ingredients
- 1 c. margarine
- 1/2 tsp. salt
- 1 c. peanut butter
- 1 c. sugar
- 1 c. brown sugar, packed
- 2 eggs, beaten
- 1 Tbsp. milk
- 2 c. flour
- 1 tsp. soda
Directions
-
1Combine margarine, salt and peanut butter; mix well.
-
2Add sugars gradually and cream.
-
3Add eggs and milk; mix well.
-
4Add flour and soda.
-
5Drop from teaspoon on greased cookie sheet.
-
6Press top lightly with fork to flatten slightly.
-
7Bake at 325° for 15 to 20 minutes.
-
8Yield:
-
95 dozen.
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