Pheasant For 1

8 ingredients
3 steps

Ingredients

  • 1 can condensed chicken soup
  • 1/2 c. apple cider (white or sweet wine)
  • 1 Tbsp. + 1 tsp. Worcestershire sauce
  • 3/4 tsp. salt
  • 1/3 c. chopped onion
  • 1 clove garlic, minced
  • 1 can sliced mushrooms, drained
  • paprika

Directions

  1. 1
    Mix all ingredients together and pour over pheasant.
  2. 2
    Bake, uncovered, at 350° for 1 1/2 to 2 hours.
  3. 3
    Baste with sauce.

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