Philippines Fried Rice

Name: Philippines Fried Rice
Ingredients: 4 tablespoons vegetables or 4 tablespoons corn oil; 2 tablespoons minced garlic; 1/4 cup minced shallot; 4 cups hot cooked rice; 1 tablespoon soy sauce; 1 teaspoon salt (MSG) or 1 tablespoon Accent seasoning (MSG); 1/4 teaspoon fresh ground pepper

7 ingredients

3 steps

Ingredients

4 tablespoons vegetables or 4 tablespoons corn oil
2 tablespoons minced garlic
1/4 cup minced shallot
4 cups hot cooked rice
1 tablespoon soy sauce
1 teaspoon salt (MSG) or 1 tablespoon Accent seasoning (MSG)
1/4 teaspoon fresh ground pepper

Directions

1

In a wok or frying pan, heat oil and fry garlic until light brown. Add shallots, rice, soy sauce, salt and pepper.
2

Stir the mixture constantly to prevent it from sticking to the pan and to ensure even cooking.
3

Cook and continue stirring for 10 minutes. Serve hot.