Philly Cheese Steak

6 ingredients
9 steps

Ingredients

  • 1 (2 lb) top round beef roast
  • instant chicken bouillon granules
  • 2 ounces sliced onions
  • 2 ounces sliced green peppers
  • 4 slices cheese
  • 5 (8 inch) hero buns

Directions

  1. 1
    Rub the meat with chicken base and put it into a large container.
  2. 2
    Allow the beef to marinate, overnight, in the refrigerator.
  3. 3
    Preheat the oven to 350 degrees F.
  4. 4
    Put the beef into a large roasting pan and roast it until rare, about 2 1/2 hours.
  5. 5
    Remove the roast to a cutting board and let cool before thinly slicing.
  6. 6
    Saute the onions and peppers together in a grill pan over medium-low heat until softened.
  7. 7
    Add 6 ounces of thinly sliced beef over the peppers and onions.
  8. 8
    Top with slices of cheese and allow it to melt.
  9. 9
    Put the grilled meat, cheese, onions and peppers on the hero bun and serve.

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