Philly Frittata

Ingredients

• 3 tablespoons butter
• 1 (8 ounce) package cream cheese, softened
• 38 cup milk
• 9 eggs, slightly beaten
• 1 12 cups potatoes, peeled,cooked and chopped
• 14 cup green onion, sliced
• 34 teaspoon salt
• 1 (8 ounce) package cream cheese, cubed
• 1 12 cups zucchini, quartered and sliced
• 38 teaspoon basil leaves, crushed
• 1 12 cups tomatoes, chopped
• 38 teaspoon salt