"Philly" Fruit Pizza

7 ingredients
4 steps

Ingredients

  • 1 (18 oz.) roll refrigerated sugar slice-and-bake cookies
  • 1 (8 oz.) container soft cream cheese
  • 1/3 c. sugar
  • 1/2 tsp. vanilla
  • assorted fruit
  • 1/2 c. peach preserves
  • 2 Tbsp. water

Directions

  1. 1
    Cut cookie dough into 1/8-inch slices.
  2. 2
    Arrange cookie slices, slightly overlapping, on aluminum foil-covered 14-inch pizza pan. Press edges to seal.
  3. 3
    Bake at 375° for 10 to 12 minutes.
  4. 4
    Cool. Remove from foil onto plate.

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