Philly Turkey Panini

4 ingredients
4 steps

Ingredients

  • 8 slices rye bread, 1/2 inch thick
  • 2 tablespoons margarine (softened)
  • 12 lb turkey, thinly sliced cooked deli
  • 4 slices mozzarella cheese

Directions

  1. 1
    Spread one side of each bread slice with margarine.
  2. 2
    Place 4 bread slices margarine sides down in a 12-inch skillet;top with turkey and cheese.
  3. 3
    Top with remaining bread slices, margarine sides up.
  4. 4
    Cover and cook sandwiches over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.

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