Phyllis' Cheese Bread
7 ingredients
7 steps
Ingredients
- 2 lb. bread flour
- 2 pkg. instant yeast
- 1 Tbsp. salt
- 1 1/2 Tbsp. sugar
- 1/2 lb. butter or margarine
- 1/4 lb. Crisco
- 1 lb. white Cheddar cheese
Directions
-
1Mix together the flour, yeast, salt, sugar and Crisco; mix well.
-
2Add water to make a dough; knead well.
-
3Let rise 1 hour. Knead again; make 2 balls with dough.
-
4Sprinkle with flour; let stand for 1/2 hour.
-
5Roll out on floured board 1 inch thick; spread butter all over.
-
6Add grated cheese all over and fold in dough, making sure the ends are tucked in.
-
7Place on a greased baking sheet; bake at 375° until light brown.
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